Smith’s 2-Step Knife Sharpener features two tungsten carbide blades with pre-set angles to ensure the perfect edge every time. Three or four strokes through the carbide sharpening slots will restore the edge on a very dull knife. A great tool for those who are constantly in the kitchen!
How To Use:
- For Coarse Grind, place knife into coarse grinding groove, and move knife back and forth 3-5 times (if your knife isn't very dull, you can skip coarse grinding)
- Rinse with water, clean with cloth, air dry, store in a cool dry spot until next use
- The two crossed ceramic rods also have pre-set angles and provide a smooth finished edge to already sharpened knives
- Compact and portable, can be stored in any kitchen drawer
- Has non-slip rubber feet for added safety
- Excellent for use on all types of knives, especially filet knives.
Size: :7.5cm x 5.8cm x 2.5cm / 3inch x 2.3inch x 1inch.
Material: Tungsten+Ceramic, TPR
Included with package: 1x 2 Step Knife Sharpner
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